$80, $65 mbrs.
Tour the wonderful world of beer and cheese with Candela Prol. The seminar focuses on one of the two major styles of beer each day, ales and lagers, and their great affinity with cheeses. What could be more delicious? You’ll learn the history and differences of craft brewing techniques over two luscious days, with a mouthwatering selection of paired cheeses, as well as how a plethora of different artisan cheeses are created. Prol is a Certified Wine and Beer Educator and Consultant.
Sponsored by The Restaurant Store
